What we do
Thoroughly Wild Meat are specialist butchers who work closely with a small number of farms producing meat of an unparalled quality.
WE PRODUCE THE HIGHEST QUALITY MEAT USING A TRADITIONAL APPROACH TO BUTCHERY - WE SPECIALISE IN SALT MARSH LAMB & MUTTON but also offer a wide range of other meat.
WE:-
Produce our meat in an old fashioned and traditional way, with patience.
Source our meat from, and work closely with, hand picked farms.
Produce the highest quality produce, winning many awards.
Specialise in home delivery - individual boxes tailored to our customer needs
Take great pride in delivering a high standard of customer service
Our Products include :
Salt Marsh Lamb and Hogget
Salt Marsh Mutton
Good Ordinary Lamb - breed specific such as Poll Dorset
Dry Aged Beef - traditional English Breeds hung 4 to 6 weeks
Vitellone Beef - similar to Veal - from young beef animals
Pork - Free Range from "old English" breeds such as Tamworth
Free Range and Organic Chicken
Keeping in touch
We produce a monthly e mail newsletter detailing availability of products, forth coming markets, shows and special offers. To add your e mail address please go to Contact Us